CHERRIES OF TUNISIA Habb el Moulouk: The kings'seed

The cherry tree blossoms under the sky of Tunisia. The blossom is born of irresistible cherries that the gourmet’s can’t wait to relish since the very moment the fruit is picked. A true delight for the senses, the cherry can be firm or soft-skinned, sweet or a little savory. At the kitchen, the cherry’s powers of seduction do not stop there though. This gourmet’s book is an invitation to discover inventive dishes combining cherry with fish, meat and poultry. The book, interspersed with anecdotes and historical references, augurs well for the delicious tastings to come and the benefits to health and beauty of cherries, cherry stalks and cherry pits.